For all requests for information or enrolment, please contact the training centre in charge of organising the course directly.

NEXT MASTERCLASS

06
September
Brioche
Brioche
00:00 - 00:00
Barcelona, España

2-day masterclass at the Bon Llevat school. If you are interested, ask for information and make reservations directly at: contact@matthieuatzenhoffermof.com

19
September
Pains et viennoiseries
Pains et viennoiseries
00:00 - 00:00
Metz, Francia

4-day Masterclass at EpisAcademy. If you are interested, ask for information and make reservations directly at the school.

06
October
Christmas products
Christmas products
00:00 - 00:00
Barcelona, España

2-day masterclass at the Bon Llevat school. If you are interested, ask for information and make reservations directly at: contact@matthieuatzenhoffermof.com